Francis Palace Hotel Restaurant serves Czech and international specialties.
On selected days, it offers a special menu and culinary experiences. Taste, for example, grilled lamb chops au gratin with Buche de Chevre cheese and beans roasted on young garlic, served on a bed of mashed potatoes.
It offers selected coffee Piazza Intenzo, quality teas Pickwick Leafs and Moravian wines Znovín.
